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Glutamine

Safe with pregnancy

Image by Gareth Hubbard
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A naturally occurring protein that helps the body to rebuild muscles after injury, surgery or illness. It also aids the body in maintaining a good immunity, especially in the gut

Caution
  • It is generally safe


  • Too much consumption will cause nausea and vomiting


Therapy for:
  • Sickle Cell Disease


  • Good gut health


  • Improved immunity


  • Muscle health


  • AIDS


  • Cancer Chemotherapy


Comments


Good sources for glutamine include:


  • Corn


  • White Rice


  • Tofu


  • Beef


  • Eggs





Read more on Glutamine >
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